The Nutrition minor at West Chester University (WCU) is designed to impart fundamental nutrition knowledge and an interdisciplinary understanding of the relationship among nutrition, health, physical fitness, and well-being. The minor will provide learning experiences that build upon and integrate knowledge from supporting disciplines. The curriculum focuses on nutrition with an emphasis on the application of knowledge regarding the maintenance of human health and well-being throughout the life cycle. A minor in Nutrition requires students to complete two required course, NTD 303 and NTD 309. Four additional “NTD” courses must be completed for a total of 18-credit hours. A “C” grade or better must be earned in each of these courses before clearance for graduation with the minor will be granted.