WCU currently has three gardens (North Campus, South Campus, and Tanglewood) that follow organic principles, and offer a place for research, teaching, volunteering, experiential-learning, service-learning, and recreation. Our gardens are also an important part of campus-wide sustainability initiatives and efforts to reduce food insecurity among our students and in our community.
We receive ongoing support from the WCU Office of Sustainability and the Pennsylvania Horticulture Society's (PHS) City Harvest Program.
Please see the links below for information about each of our three gardens.
For more information on any of the gardens and/or to get involved, please contact us at: firstname.lastname@example.org
Our mission is to educate students, faculty, staff and the community about environmentally and socially sustainable gardening; to increase access to healthy, fresh produce; and to contribute to WCU's campus greening efforts.